Aubergine and pepper pasta

Name: Aubergine and pepper pasta
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Cuisine: Italian, European
Ingredients: 1 Aubergine; 1 twist of Black pepper; 1 dash of Extra virgin olive oil; 1 pinch of Fine sea salt; 2 leaves of Fresh basil; 10 gr of Parmigiano cheese; 180 gr of Penne pasta; 1 Red pepper