Aubergine with miso and chinese cabbage

Name: Aubergine with miso and chinese cabbage
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 2 Aubergines; 1 tsp of Brown sugar; ½ Chinese leaf lettuce; 1 tbsp of Cooking sake; 1 handful of Fresh coriander; 1 tbsp of Lemon juice; 4 tbsp of Light soy sauce; 2 tbsp of Mirin sauce; 2 tsp of Miso paste; 2 tbsp of Sesame seeds; 120 gr of Shiitake mushrooms; 1 dash of Sunflower oil; 1 tbsp of Toasted sesame oil

Batch

Method

45′total time

$$$$everyday

124 kcalper serving

stats

Ingredients

Equipments

Mixing bowl
Wooden spoon
Cutting board
Knife
Pan
Hob

Aubergine with miso and chinese cabbage

Ingredients

Equipments

Method

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