Bruschette ricotta and tomatoes

Name: Bruschette ricotta and tomatoes
Prep time: 5 min
Cook time: 13 min
Total time: 18 min
Yield: 2 servings
Cuisine: European, Italian
Ingredients: 1 twist of Black pepper; 8 slices of Bloomer bread; 200 gr of Cherry tomatoes; 1 drizzle of Extra virgin olive oil; 1 pinch of Fine sea salt; 2 leaves of Fresh basil; 250 gr of Ricotta cheese