Christmas log

Name: Christmas log
Prep time: 50 min
Cook time: 10 min
Total time: 1 h
Yield: 15 servings
Cuisine: European
Ingredients: 600 gr of Dark cooking chocolate; 1 twist of Fine sea salt; 10 gr of Honey; 5 Medium egg; 100 gr of Plain flour; 15 ml of Vanilla extract; 300 ml of Whipping cream; 100 gr of White sugar