lentil and kale soup

Name: lentil and kale soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 2 servings
Ingredients: 1 pinch of Black pepper; 1 can Canned chopped tomatoes; 1 Canned green lentils; 2 Carrots; 2 sticks of Celery; 1 tsp of Dry oregano; 1 tsp of Dry thyme; 1 tbsp of Extra virgin olive oil; 1 pinch of Fine sea salt; 4 cloves of Garlic; 1 Kale; 1 squeeze of Lemon juice; 1 Vegetable stock cube; 0.5 White onion

Freezable

Batchable

50′

$$$$

432 kcal PP

Ingredients

Equipments

Cutting board
Knife
Peeler
Pot
Hob
Wooden spoon