Malfatti

Name: Malfatti
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 6 servings
Cuisine: European, Italian
Ingredients: 1 pinch of Black pepper; 1 pinch of Fine sea salt; 600 gr of Frozen spinach; 1 clove of Garlic; ½ tsp of Ground nutmeg; 3 Medium egg; 120 gr of Parmigiano cheese; 180 gr of Plain flour; 200 gr of Ricotta cheese; 150 gr of Unsalted butter