Naan bread

Name: Naan bread
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 servings
Cuisine: Indian, Pakistani, Sri-lankan
Ingredients: 270 gr of Bread flour; 4 gr of Fast action yeast; 2.5 gr of Fine sea salt; 1 clove of Garlic; 30 gr of Medium egg; 1 tbsp of Nigella seeds; 30 ml of Semi skimmed milk; 30 gr of Unsalted butter; 125 ml of Water; 15 gr of White sugar

Method

30′total time

$$$$budget

230 kcalper serving

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Ingredients

Equipments

Wooden spoon
Mixing bowl
Whisk
Cling film
Pan
Cutting board
Knife
Peeler

Naan bread

Ingredients

Equipments

Method

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