Pasta with asparagus and pancetta

Name: Pasta with asparagus and pancetta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: European, Italian
Ingredients: 150 gr of Asparagus spears; 1 pinch of Black pepper; 1 dash of Extra virgin olive oil; 1 pinch of Fine sea salt; 180 gr of Fusilli pasta; 100 gr of Pancetta