Pasta with vegetables

Name: Pasta with vegetables
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: European
Ingredients: 1 Aubergine; 1 Carrot; 1 Courgette; 1 pinch of Dry oregano; 1 pinch of Dry sage; 1 dash of Extra virgin olive oil; 1 pinch of Fine sea salt; 360 gr of Fusilli pasta; 1 clove of Garlic; 1 Red pepper; 3 Tomatoes