Ricotta meatballs

Name: Ricotta meatballs
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 2 servings
Cuisine: Italian, European
Ingredients: 4 twists of Black pepper; 100 gr of Breadcrumbs; 1 pinch of Fine sea salt; 6 leaves of Fresh basil; ½ tsp of Garlic powder; 50 gr of Grated mozzarella; 2 Medium egg; ½ tsp of Paprika; 50 gr of Parmigiano cheese; 250 gr of Ricotta cheese; 250 ml of Tomato passata

Method

1htotal time

$$$$generous

656 kcalper serving

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Ingredients

Equipments

Wooden spoon
Mixing bowl
Pan
Pot
Hob

Ricotta meatballs

Ingredients

Equipments

Method

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