Rosemary roast potatoes

Name: Rosemary roast potatoes
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 servings
Cuisine: European
Ingredients: 6 Baking potatoes; 2 tbsp of Extra virgin olive oil; 1 pinch of Fine sea salt; 2 sprigs of Fresh rosemary; 3 cloves of Garlic