Vietnamese Rice Paper Rolls

Name: Vietnamese Rice Paper Rolls
Prep time: 20 min
Total time: 20 min
Yield: 2 servings
Ingredients: 100 gr of Bean sprouts; 150 gr of Cooked king prawns; 15 leaves of Fresh mint; 1 clove of Garlic; 1 pinch of Habanero chilli flakes; 2 tbsp of Hoisin sauce; 70 ml of Oat milk; 14 Rice paper sheet; 1 tbsp of Rice vinegar; 2 handfuls of Romaine lettuce; 1 tbsp of Smooth peanut butter; 50 gr of Vermicelli noodle

20′

$$$$

466 kcal PP

Ingredients

Equipments

Cutting board
Knife
Wooden spoon
Mixing bowl