Zaalouk

Name: Zaalouk
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 2 servings
Cuisine: Moroccan, North-african
Ingredients: 1 Aubergine; 1 pinch of Fine sea salt; 1 handful of Fresh flat leaf parsley; 4 cloves of Garlic; 2 tsp of Ground cumin; 1 tsp of Smoked paprika; 2 Tomatoes